2021 MENU

Homemade Pickles 2€

Seasonal from Chef’s pantry

Green Arayas5€

Grilled mini pita bread filled with spinach & manouri cheese served with yogurt

Sweet & spicy Almonds 2€

Caramelised whole almonds with chilli powder & smoked salt

Spiced Olives 2€

Black and green olives in our secret marinade

Le Conteur Falafel 5€

With green tahini & tomato salsa

50/50 Challah5€

Traditional Jewish bread made with whole wheat. Salsa & sour cream.

Chickpea Masabacha4.5€

A slow-cooked mezze straight from Jaffa with tahini & confit garlic.

Sharon’s Baba Ghanoush4€

Burnt aubergines, garlic, mayonnaise & toasted almonds

Labneh Za’atar 4€

The legendary cream cheese we make from yogurt, topped with za’atar from Jerusalem’s old city.

Silky Avocado4€

A smooth mix of yogurt & fresh avocado with pine nuts and smoked paprika.

Beetroot Hummus4€

Cream of slow roasted beetroot, tahini, cumin & toasted walnuts.

Carpaccio Selek8€

Roasted beetroot slices topped with onion sumac, Ambaneh, pickled chili & spicy almonds.

TLV Tomato Salad9€

The best tomato salad to the west of Italy with Greek manouri cheese.

Beef Tabuleniya12€

Beef tartar salad with bulgur & lots of herbs, served on a charred tomato slice with classic tahini and cured egg yolk.

Chou Grillé Confit 13€

3-hour white cabbage roast, sheep’s feta cream, raw tahini & candied walnuts.

Baptized Cauliflower11€

Poached in eastern spices then roasted, with green tahini and a red chili chutney.

Mythical Ceviche Of Galili12€

White fish tartar marinated in grapefruit, coriander, chili & a yellow tomato dressing.

Haloumi Fries7€

With za’atar and a red chili dip.

Akko Plancha Mix 19€

Scallop, squid, prawns & octopus in our homemade spice mix, spinach, chickpea & yogurt.

Pulpergine 22€

Octopus on the grill, black aubergine cream, fried egg & harissa.

Jaffa Calamari Salad 18€

Honey-glazed calamari, fennel, coriander & chili-lime vinaigrette.

All About That Bass 18.5€

Grilled sea bass on a yellow cherry tomato tagliatelle, chickpea Masabacha & tomato salsa.

A bloody Moroccan Steak 21€

180gr cut of beef rump in our Ras-El Hanout rub, served with stewed dry fruit and date honey demi-glace.

Aubergine Manti17€

Our tribute to the Greek ravioli with aubergine and manouri filling, served with a warm yogurt sauce and candied walnuts.

Chicken Mussakhan 19€

Whole leg of chicken in a Sumac spice rub, roasted peppers and Israeli couscous ‘risotto’.

The new chocolate chaos 7€

*White chocolate brownie *Milk chocolate & cardamom cremeux *dark chocolate truffles in pistachio powder *Halwa *Red fruit coulis *Fruit.

Upside-down Malabi (VG) 6€

Pomegranate gel, coconut pudding, rose syrup & crushed pistachio

Lemon meringue pie – the remix7.5€

Coconut shell, lime & honey curd, toasted meringue & dried lime powder.

Return of the Knafe8€

Buttered Kadaif pastry filled with mozzarella & goat cheese, soaked in orange syrup and topped with pistachio.

The Red Cube 11€

Sweet and bitter red ice cube served with sparkling wine.

Garden Smash 12€

Figs liquor induced in basil, Bramble Bombay & lemon juice.

Nordic Mule 12€

Nordés Galician gin, lemon juice & ginger beer.

LemonArak 12€

Arak, lemon juice, fresh meant & bitter lemon.

Indigroni 12€

Elderflower gin, Dolin dry Vermouth, lime juice and purple basil.

Malabiana 13€

Bacardi, rose water, coconut liqueur, lemon juice & egg white.

Le Contour Sour 13€

Jack Daniel’s honey, red wine, lemon juice & egg white.

Margarita Guava 11€

Liqueur 43, white wine, guava paste, lime juice, Himalayan salt crown.

Arakolada13€

Piña Colada a notre façon.

Bellini 7€

Sparkling peach wine.

Fiero Elderflower8€

S.Germain, blood orange martini & sparkling wine.

Nordic Mule12€

Nordés Galician gin, lemon juice & ginger beer.

The Red Cube 11€

Sweet and bitter red ice cube served with sparkling wine.

LemonArak12€

Arak, lemon juice, fresh meant & bitter lemon.

Hennessy Mule 12€

Hennessy cognac, lime & ginger beer.

Le Passera7.5 / 31€

Deep flavored Sangiovese, dark with a hint of cherry, goes well with meat dishes.

Montepulciano d’Abruzzo 8 / 32€

Smooth and juicy. full body with hints of vanilla & chocolate.

Vibrans Nero di Troia 8.5/ 34€

Flavorful and fruity (bio)

Cava Na Sol 7.5/ 35€

Pinot Grigio8 / 32€

Great balance between the fruity flavors and the round juicy feel

Glimmerschiefer Riesling 7 / 31€

Fine German Riesling sweet, sour & smooth

Blauschiefer Riesling 7.5/ 32€

Fine German Riesling, dry & complex

Ylice, Castelli di Jesi 8/ 33€

Salty and elegant (bio)

Spätburgunder 7.5/ 32€

Fine German Rose, Floral and gentle

Moët & Chandon, Verre16€

Moët & Chandro, Brut 96€

Moët & Chandro, Ice 115€

Stella Artois 33cl/50cl 4€/5.5€

Leffe Blonde 33cl/50cl 5€/6.5€

Tripel Karmeliet 33cl 5€

Goose IPA 5.5€

Leffe Brown 5€

Belle Vue Kriek 4€

Hoegaarden 4€

Ruwet Apple Cider4€

Duvel 5.5€

Leffe 0% alcohol 4.5€

Acqua Panna 4€

San Pellegrino 4€

San Pellegrino 3.5€

orange/ lemon (bio)

Coca-Cola /Zero/ Sprite 3€

Fever Tree 4.5€

tonic/Elderflower/Ginger beer

Espresso/macchiato 2.5€

Double espresso 3€

Americano 3€

Turkish coffee 3€

Cappuccino 3.5€

Latte macchiato 4€

Hot chocolate 4€

Moroccan tea 3.5€